Great Northern Beans
Great Northern Beans are popular white beans in America, Canada, Asia and the Mediterranean. They have a slight nutty taste that readily absorbs flavors of other foods. Great Northerns can be used in any recipe calling for white beans, are popular in the French dish cassoulet and are great for baked beans, soups and salads.
Serving Size (dry): ¼ cup; Calories: 70; Fat: 0g; Cholesterol: 0mg; Sodium: 20mg; Carbohydrate: 22g; Dietary Fiber: 13g; Sugars: 1g; Protein: 8g
Sizes Available: 1 lb., 2 lb. and 4 lb.
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