Baked Bean Casserole

Dec 07, 2021December 7, 20217 325
Cook with Us: Easy, Fresh and Colorful Meals
in Dinner, Snacks

Prep

Soak beans overnight, then 10 minutes

Cook

45

Ready In

55 mins

Level

Easy

Rating

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Ingredients

1 c. Jack Rabbit Beans (beans of choice, see Cook’s Note)
½ c. ketchup
1 c. celery, diced
1 T. mustard
½ c. onion, diced
1 tsp. Salt
2 T. brown sugar
Dash of pepper
2 T. molasses
4 slices of bacon

Other Information

Servings Per Recipe
8
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Instructions

1.Preheat oven to 375°.
2.To prepare beans: Presoak and cook as directed.
3.To prepare casserole: Combine all ingredients, except bacon, in casserole dish. Place bacon slices on top. Bake for 45 minutes.

Submission by: Roelene C. Craig

Cook’s Note: This recipe can be multiplied many times for crowds and baked in a roaster oven. Use limas, great northern, black eyed peas, small white, pintos, kidney, or any combination thereof.

SERVES: Approximately 4

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